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Air Fryer Pollo Asado with Grilled Onions
easy restaurant Latin American restaurant Mexican style Spicy eco Keto

Air Fryer Pollo Asado with Grilled Onions Spiced Chicken with Onions

For the toddler, chop the chicken and onions into small pieces and serve with a dollop of plain yogurt or sour cream on the side.

Prep Time 15 min
Cook Time 25 min
Servings 4
Calories 520 kcal
Equipment
skillet air_fryer

Ingredients

Produce
Protein
Pantry
child_care

Kid-Friendly Version

For the toddler, chop the chicken and onions into small pieces and serve with a dollop of plain yogurt or sour cream on the side.

Recipe

1

Preheat the air fryer to 200°C for 3 minutes.

2

In a bowl, whisk together 2 tbsp olive oil, 2 tbsp lime juice, 1 tsp garlic powder, 1 tsp cumin, 1 tsp paprika, 0.5 tsp oregano, 0.5 tsp salt, and 0.25 tsp black pepper. Add 400g chicken thighs and toss to coat.

child_care Set aside one plain chicken thigh before adding the marinade for the toddler.
3

Peel and cut 1 medium white onion into 1cm-thick rounds. Place the onion rounds and the marinated chicken thighs in the air fryer basket in a single layer. Cook at 200°C for 12 minutes.

child_care For the toddler, cut the plain chicken thigh into small bite-sized pieces and cook separately for 10 minutes.
4

Flip the chicken and onions. Cook at 200°C for another 8–10 minutes, until the chicken reaches an internal temperature of 74°C and the onions are charred and tender.

child_care Check the toddler's chicken pieces are cooked through and cut them smaller if needed.
5

Remove from the air fryer. Let the chicken rest for 2 minutes, then slice. Serve the chicken with the grilled onions on the side.

child_care For the toddler, serve the plain chicken pieces and a few slices of grilled onion on a plate.